Production of primary vegetables reached 1,617 kt in 2022 in Syria, according to Faostat. This is 17.7% less than in the previous year.
Historically, production of primary vegetables in Syria reached an all time high of 2,514 kt in 2011 and an all time low of 337 kt in 1961.
Syria has been ranked 58th within the group of 169 countries we follow in terms of production of primary vegetables.
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