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Production value at basic price - Fresh vegetables - Real price - Index, 2010=100 in Luxembourg

Source: Eurostat
Last Updated: September 24, 2017

Production value at basic price - fresh vegetables - real price - index, 2010=100 reached 58.6 Index, 2010=100 in 2016 in Luxembourg, according to . This is 13.1% more than in the previous year.

Historically, Production value at basic price - Fresh vegetables - Real price - Index, 2010=100 in Luxembourg reached an all time high of 116 Index, 2010=100 in 2005 and an all time low of 51.4 Index, 2010=100 in 2014.

Luxembourg has been ranked 30th within the group of 30 countries we follow in terms of Production value at basic price - Fresh vegetables - Real price - Index, 2010=100.

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