Production value at basic price - fresh vegetables - volume - index, 2005=100 reached 85.5 Index, 2005=100 in 2016 in Slovakia, according to . This is 8.56% less than in the previous year.
Historically, Production value at basic price - Fresh vegetables - Volume - Index, 2005=100 in Slovakia reached an all time high of 198 Index, 2005=100 in 1999 and an all time low of 85.5 Index, 2005=100 in 2016.
Buy Production value at basic price - Fresh vegetables - Volume - Index, 2005=100 data for Slovakia.
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