Production value at basic price - fruits - real value - index, 2010=100 reached 105 Index, 2010=100 in 2016 in Switzerland, according to . This is 2.74% more than in the previous year.
Historically, Production value at basic price - FRUITS - Real value - Index, 2010=100 in Switzerland reached an all time high of 125 Index, 2010=100 in 2004 and an all time low of 97.6 Index, 2010=100 in 2013.
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