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Production Value at Basic Prices of Fresh Fruit (Purchasing Power Parity) in Cyprus

Source: Eurostat
Last Updated: July 12, 2017

Production value at basic price of fresh fruit in purchasing power standards reached EUR 15.0 mil in 2015 in Cyprus, according to Eurostat. This is 31.5% more than in the previous year.

Historically, production value at basic price of fresh fruit in purchasing power standards in Cyprus reached an all time high of EUR 43.1 mil in 2003 and an all time low of EUR 11.4 mil in 2014.

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