Production Value at Basic Prices of Fresh Fruit (Purchasing Power Parity) in Italy

Production value at basic price of fresh fruit in purchasing power standards reached EUR 2,519 mil in 2015 in Italy, according to Eurostat. This is 15.0% more than in the previous year.

Historically, production value at basic price of fresh fruit in purchasing power standards in Italy reached an all time high of EUR 2,717 mil in 2013 and an all time low of EUR 1.13 mil in 1980.