Production value at basic price of fresh vegetables reached EUR 606 mil in 2016 in Hungary, according to Eurostat. This is 0.936% less than in the previous year.
Historically, production value at basic price of fresh vegetables in Hungary reached an all time high of EUR 611 mil in 2015 and an all time low of EUR 339 mil in 2000.
Hungary has been ranked 12th within the group of 30 countries we follow in terms of production value at basic price of fresh vegetables.
Buy Production Value at Basic Prices of Fresh Vegetables (EUR) data for Hungary.
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