Production value at basic price of fresh vegetables reached HRK 668 mil in 2016 in Croatia, according to Eurostat. This is 4.58% less than in the previous year.
Historically, production value at basic price of fresh vegetables in Croatia reached an all time high of HRK 1,041 mil in 2009 and an all time low of HRK 489 mil in 2014.
Croatia has been ranked 17th within the group of 30 countries we follow in terms of production value at basic price of fresh vegetables.
Buy Production Value at Basic Prices of Fresh Vegetables (Local Currency) data for Croatia.
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