Rice (milled equivalent) - fat supply quantity (g/capita/day) reached 3.34 g/capita/day in 2017 in Madagascar, according to . This is 10.7% less than in the previous year.
Historically, Rice (Milled Equivalent) - Fat supply quantity (g/capita/day) in Madagascar reached an all time high of 5.34 g/capita/day in 1971 and an all time low of 3.34 g/capita/day in 2017.
Madagascar has been ranked 8th within the group of 154 countries we follow in terms of Rice (Milled Equivalent) - Fat supply quantity (g/capita/day).
Buy Rice (Milled Equivalent) - Fat supply quantity (g/capita/day) data for Madagascar.
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