Rice (paddy equivalent) - food supply quantity (kg/capita/yr) reached 67.6 kg in 2013 in Ecuador, according to . This is 0.207% less than in the previous year.
Historically, Rice (Paddy Equivalent) - Food supply quantity (kg/capita/yr) in Ecuador reached an all time high of 93.3 kg in 1994 and an all time low of 32.0 kg in 1961.
Ecuador has been ranked 42nd within the group of 155 countries we follow in terms of Rice (Paddy Equivalent) - Food supply quantity (kg/capita/yr).
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