Slaughtering in slaughterhouses - goat meat (kt) reached 9.84 kt in 2016 in Spain, according to . This is 7.89% more than in the previous year.
Historically, Slaughtering in Slaughterhouses - Goat meat (kt) in Spain reached an all time high of 18.8 kt in 2000 and an all time low of 8.62 kt in 2014.
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