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Slaughtering in Slaughterhouses - Meat of horses, asses, mules or hinnies (kt) in France

Source: Eurostat
Last Updated: August 10, 2017

Slaughtering in slaughterhouses - meat of horses, asses, mules or hinnies (kt) reached 4.63 kt in 2008 in France, according to . This is 9.92% less than in the previous year.

Historically, Slaughtering in Slaughterhouses - Meat of horses, asses, mules or hinnies (kt) in France reached an all time high of 72.7 kt in 1970 and an all time low of 4.63 kt in 2008.

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