Slaughtering in slaughterhouses - meat of sheep and goats (kt) reached 0.570 kt in 2016 in Hungary, according to . This is 35.7% more than in the previous year.
Historically, Slaughtering in Slaughterhouses - Meat of sheep and goats (kt) in Hungary reached an all time high of 1.38 kt in 2004 and an all time low of 0.160 kt in 2011.
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