Soybean production reached 243 kt in 2022 in Japan, according to Faostat. This is 1.50% less than in the previous year.
Historically, soybean production in Japan reached an all time high of 392 kt in 1961 and an all time low of 98.8 kt in 1994.
Japan has been ranked 23rd within the group of 99 countries we follow in terms of soybean production.
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