Sugar consumption per capita reached 38.6 kg in 2021 in Costa Rica, according to Faostat. This is 11.0% less than in the previous year.
Historically, sugar consumption per capita in Costa Rica reached an all time high of 54.9 kg in 1986 and an all time low of 27.2 kg in 1961.
Costa Rica has been ranked 19th within the group of 165 countries we follow in terms of sugar consumption per capita.
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