Sugar non-centrifugal - protein supply quantity (g/capita/day) reached 0.110 g/capita/day in 1980 in Ecuador, according to . This is 0% more than in the previous year.
Historically, Sugar non-centrifugal - Protein supply quantity (g/capita/day) in Ecuador reached an all time high of 0.120 g/capita/day in 1967 and an all time low of 0.090 g/capita/day in 1977.
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