Tomatoes and products - food supply (kcal/capita/day) reached 0.360 kcal/capita/day in 2021 in Uganda, according to . This is 71.4% more than in the previous year.
Historically, Tomatoes and products - Food supply (kcal/capita/day) in Uganda reached an all time high of 0.540 kcal/capita/day in 2013 and an all time low of 0.210 kcal/capita/day in 2020.
Uganda has been ranked 152nd within the group of 163 countries we follow in terms of Tomatoes and products - Food supply (kcal/capita/day).
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