Tomatoes and products - food supply (kcal/capita/day) reached 10.7 kcal/capita/day in 2021 in Uruguay, according to . This is 3.33% less than in the previous year.
Historically, Tomatoes and products - Food supply (kcal/capita/day) in Uruguay reached an all time high of 11.1 kcal/capita/day in 2020 and an all time low of 3.00 kcal/capita/day in 1990.
Uruguay has been ranked 70th within the group of 163 countries we follow in terms of Tomatoes and products - Food supply (kcal/capita/day).
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