Tomatoes and products - protein supply quantity (g/capita/day) reached 0.500 g/capita/day in 2021 in Georgia, according to . This is 10.7% less than in the previous year.
Historically, Tomatoes and products - Protein supply quantity (g/capita/day) in Georgia reached an all time high of 0.980 g/capita/day in 1997 and an all time low of 0.390 g/capita/day in 2009.
Georgia has been ranked 62nd within the group of 156 countries we follow in terms of Tomatoes and products - Protein supply quantity (g/capita/day).
Buy Tomatoes and products - Protein supply quantity (g/capita/day) data for Georgia.
Buy annual subscriptions for all our products.