Total meat production reached 454 kt in 2022 in Uganda, according to Faostat. This is 0.460% less than in the previous year.
Historically, total meat production in Uganda reached an all time high of 489 kt in 2019 and an all time low of 89.8 kt in 1962.
Uganda has been ranked 73rd within the group of 166 countries we follow in terms of total meat production.
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