Utilization of Whole Milk for Cream for Direct Consumption (kt) in Finland

Utilization of whole milk for cream for direct consumption reached 329 kt in 2015 in Finland, according to Eurostat. This is 6.74% less than in the previous year.

Historically, utilization of whole milk for cream for direct consumption in Finland reached an all time high of 366 kt in 2013 and an all time low of 157 kt in 2001.