Utilization of Whole Milk for Cream for Direct Consumption (kt) in Germany

Utilization of whole milk for cream for direct consumption reached 3,736 kt in 2015 in Germany, according to Eurostat. This is 0.044% less than in the previous year.

Historically, utilization of whole milk for cream for direct consumption in Germany reached an all time high of 4,270 kt in 2001 and an all time low of 877 kt in 1960.