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Utilization of Whole Milk for Rendered Butter and Butteroil (kt) in Belgium

Source: Eurostat
Last Updated: March 21, 2017

Utilization of whole milk for rendered butter and butteroil reached 42.3 kt in 2014 in Belgium, according to Eurostat. This is 0% more than in the previous year.

Historically, utilization of whole milk for rendered butter and butteroil in Belgium reached an all time high of 1,656 kt in 2005 and an all time low of 42.3 kt in 2014.

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