Wine - Food supply (kcal/capita/day) in Georgia

Wine - food supply (kcal/capita/day) reached 21.4 kcal/capita/day in 2021 in Georgia, according to . This is 52.1% more than in the previous year.

Historically, Wine - Food supply (kcal/capita/day) in Georgia reached an all time high of 62.0 kcal/capita/day in 1992 and an all time low of 6.00 kcal/capita/day in 2004.

Georgia has been ranked 35th within the group of 155 countries we follow in terms of Wine - Food supply (kcal/capita/day).