Based on a comparison of 158 countries in 2013, Maldives ranked the highest in fish consumption per capita with 166 kg followed by Iceland and Hong Kong. On the other end of the scale was Afghanistan with 0.100 kg, Tajikistan with 0.100 kg and Ethiopia with 0.200 kg.
Average fish consumption per capita reached 18.8 kg in 2013 in the World according to Faostat. This is 0.532 % more than in the previous year and 12.2 % more than 10 years ago.
Historically, average fish consumption per capita reached an all time high of 18.9 kg in 2011 and an all time low of 9.00 kg in 1961. The average annual growth amounted to 1.43 % since 1961.
Data for more countries are available at Fish Consumption Per Capita indicator page.
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