Who's the Major Fruit Eater?

Fruit Consumption Per Capita (kg), 2017
Food & Drink | March 9, 2020
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Based on a comparison of 154 countries in 2017, Dominican Republic ranked the highest in fruit consumption per capita with 122 kg followed by Armenia and Haiti. On the other end of the scale was Liberia with 0.634 kg, Uganda with 1.10 kg and Zimbabwe with 1.63 kg.

Average fruit consumption per capita reached 25.7 kg in 2017 in the World according to Faostat. This is 0.423 % more than in the previous year and 9.20 % more than 10 years ago.

Historically, average fruit consumption per capita reached an all time high of 26.5 kg in 2013 and an all time low of 12.8 kg in 1975. The average annual growth amounted to 1.10 % since 1961.

Data for more countries are available at Fruit Consumption Per Capita indicator page.

Fruit Consumption Per Capita Unit 1997 1998 1999 2000 2001 2002 2003 2004 2005 2006 2007 2008 2009 2010 2011 2012 2013 2014 2015 2016 2017
Albania kg 38.9 43.5 44.5 46.0 49.3
Armenia kg 49.3 64.5 62.8 58.8 69.9
Colombia kg 38.9 41.9 44.8 39.9 42.1
Cuba kg 61.5 65.5 64.3 51.7 60.5
Dominican Republic kg 76.0 78.9 88.2 107 110
Greece kg 46.4 36.8 38.0 25.8 32.3
Haiti kg 24.8 25.1 24.7 62.4 64.1
Israel kg 40.3 49.5 42.7 46.4 46.5
Malawi kg 20.2 19.7 20.0 44.7 44.0
Montenegro kg ... ... ... ... ... ... ... ... ... 49.6 47.5 57.3 40.2 45.0
Nepal kg 36.6 50.3 44.5 42.2 42.8
Oman kg 61.5 70.4 81.4 47.7 46.7
Serbia kg ... ... ... ... ... ... ... ... ... 63.9 31.0 67.9 55.3 61.0
Thailand kg 52.2 57.0 57.6 55.5 57.1
Vietnam kg 34.3 33.8 32.5 35.8 33.1