Apples and products - fat supply quantity (g/capita/day) reached 0.130 g/capita/day in 2021 in Uruguay, according to . This is 44.4% more than in the previous year.
Historically, Apples and products - Fat supply quantity (g/capita/day) in Uruguay reached an all time high of 0.160 g/capita/day in 2011 and an all time low of 0.050 g/capita/day in 1976.
Uruguay has been ranked 26th within the group of 125 countries we follow in terms of Apples and products - Fat supply quantity (g/capita/day).
Buy Apples and products - Fat supply quantity (g/capita/day) data for Uruguay.
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