Total bean consumption reached 10.0 kt in 2021 in Ecuador, according to Faostat. This is 66.7% more than in the previous year.
Historically, total bean consumption in Ecuador reached an all time high of 37.5 kt in 1970 and an all time low of 2.00 kt in 2012.
Ecuador has been ranked 86th within the group of 133 countries we follow in terms of total bean consumption.
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