Butter and ghee production reached 4,056 tonnes in 2014 in Croatia, according to Faostat. This is 8.15% more than in the previous year.
Historically, butter and ghee production in Croatia reached an all time high of 4,923 tonnes in 2009 and an all time low of 1,722 tonnes in 1992.
Croatia has been ranked 68th within the group of 119 countries we follow in terms of butter and ghee production.
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