Butter and ghee production reached 6,439 tonnes in 2014 in Slovakia, according to Faostat. This is 2.55% more than in the previous year.
Historically, butter and ghee production in Slovakia reached an all time high of 17,831 tonnes in 2002 and an all time low of 6,075 tonnes in 2010.
Slovakia has been ranked 55th within the group of 119 countries we follow in terms of butter and ghee production.
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