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Cattle Meat Production (Indigenous) in Armenia

Source: Faostat, FAOSTAT
Last Updated: March 17, 2020

Indigenous cattle meat production reached 47.8 kt in 2014 in Armenia, according to Faostat. This is 10.7% less than in the previous year.

Historically, indigenous cattle meat production in Armenia reached an all time high of 53.6 kt in 2013 and an all time low of 28.8 kt in 1994.

Armenia has been ranked 98th within the group of 171 countries we follow in terms of indigenous cattle meat production.

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