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Cattle Meat Production (Indigenous) in Benin

Source: Faostat, FAOSTAT
Last Updated: March 17, 2020

Indigenous cattle meat production reached 29.0 kt in 2014 in Benin, according to Faostat. This is 2.95% less than in the previous year.

Historically, indigenous cattle meat production in Benin reached an all time high of 29.9 kt in 2013 and an all time low of 3.85 kt in 1961.

Benin has been ranked 108th within the group of 171 countries we follow in terms of indigenous cattle meat production.

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