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Cattle Meat Production (Indigenous) in Botswana

Source: Faostat, FAOSTAT
Last Updated: March 17, 2020

Indigenous cattle meat production reached 52.8 kt in 2014 in Botswana, according to Faostat. This is 11.1% more than in the previous year.

Historically, indigenous cattle meat production in Botswana reached an all time high of 58.0 kt in 2011 and an all time low of 23.4 kt in 1961.

Botswana has been ranked 93rd within the group of 171 countries we follow in terms of indigenous cattle meat production.

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