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Cattle Meat Production (Indigenous) in Luxembourg

Source: Faostat, FAOSTAT
Last Updated: March 17, 2020

Indigenous cattle meat production reached 14.8 kt in 2014 in Luxembourg, according to Faostat. This is 0.002% less than in the previous year.

Historically, indigenous cattle meat production in Luxembourg reached an all time high of 26.9 kt in 2000 and an all time low of 14.8 kt in 2014.

Luxembourg has been ranked 125th within the group of 171 countries we follow in terms of indigenous cattle meat production.

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