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Cattle Meat Production (Indigenous) in Montenegro

Source: Faostat, FAOSTAT
Last Updated: March 17, 2020

Indigenous cattle meat production reached 0.001 kt in 2014 in Montenegro, according to Faostat. This is 488% more than in the previous year.

Historically, indigenous cattle meat production in Montenegro reached an all time high of 4.39 kt in 2007 and an all time low of < 0.001 kt in 2013.

Montenegro has been ranked 170th within the group of 171 countries we follow in terms of indigenous cattle meat production.

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