Indigenous cattle meat production reached 127 kt in 2014 in Sweden, according to Faostat. This is 4.48% more than in the previous year.
Historically, indigenous cattle meat production in Sweden reached an all time high of 172 kt in 1966 and an all time low of 121 kt in 2012.
Sweden has been ranked 63rd within the group of 171 countries we follow in terms of indigenous cattle meat production.
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