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Cattle Meat Production (Indigenous) in Thailand

Source: Faostat, FAOSTAT
Last Updated: March 17, 2020

Indigenous cattle meat production reached 258 kt in 2014 in Thailand, according to Faostat. This is 29.2% more than in the previous year.

Historically, indigenous cattle meat production in Thailand reached an all time high of 268 kt in 1993 and an all time low of 68.8 kt in 2004.

Thailand has been ranked 43rd within the group of 171 countries we follow in terms of indigenous cattle meat production.

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