Indigenous cattle meat production reached 761 kt in 2014 in Uzbekistan, according to Faostat. This is 6.22% less than in the previous year.
Historically, indigenous cattle meat production in Uzbekistan reached an all time high of 811 kt in 2013 and an all time low of 323 kt in 1992.
Uzbekistan has been ranked 17th within the group of 171 countries we follow in terms of indigenous cattle meat production.
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