Cheese consumption per capita reached 0 kg in 2013 in Chad, according to Faostat. This is 0% more than in the previous year.
Historically, cheese consumption per capita in Chad reached an all time high of 0.040 kg in 1982 and an all time low of 0 kg in 2013.
Chad has been ranked 154th within the group of 154 countries we follow in terms of cheese consumption per capita.
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