Cheese consumption per capita reached 7.98 kg in 2013 in Estonia, according to Faostat. This is 2.44% less than in the previous year.
Historically, cheese consumption per capita in Estonia reached an all time high of 16.9 kg in 2002 and an all time low of 4.08 kg in 1998.
Estonia has been ranked 40th within the group of 154 countries we follow in terms of cheese consumption per capita.
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