Total cheese consumption reached 455 kt in 2013 in Canada, according to Faostat. This is 2.39% more than in the previous year.
Historically, total cheese consumption in Canada reached an all time high of 458 kt in 2011 and an all time low of 65.9 kt in 1961.
Canada has been ranked 10th within the group of 150 countries we follow in terms of total cheese consumption.
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