Total cheese consumption reached 99.5 kt in 2013 in Finland, according to Faostat. This is 1.27% more than in the previous year.
Historically, total cheese consumption in Finland reached an all time high of 104 kt in 2011 and an all time low of 13.6 kt in 1964.
Finland has been ranked 32nd within the group of 150 countries we follow in terms of total cheese consumption.
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