Cheese - export quantity reached 0.144 tonnes in 2013 in South Korea, according to . This is 46.9% more than in the previous year.
Historically, Cheese - Export Quantity in South Korea reached an all time high of 0.535 tonnes in 2000 and an all time low of 0.001 tonnes in 1977.
South Korea has been ranked 78th within the group of 108 countries we follow in terms of Cheese - Export Quantity.
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