Cheese - food supply (kcal/capita/day) reached 8.00 kcal/capita/day in 2013 in Peru, according to . This is 0% more than in the previous year.
Historically, Cheese - Food supply (kcal/capita/day) in Peru reached an all time high of 28.0 kcal/capita/day in 1965 and an all time low of 3.00 kcal/capita/day in 1995.
Peru has been ranked 95th within the group of 125 countries we follow in terms of Cheese - Food supply (kcal/capita/day).
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