Cheese - Food supply quantity (g/capita/day) in Myanmar

Cheese - food supply quantity (g/capita/day) reached 4.46 g/capita/day in 2013 in Myanmar, according to . This is 5.19% more than in the previous year.

Historically, Cheese - Food supply quantity (g/capita/day) in Myanmar reached an all time high of 4.47 g/capita/day in 2011 and an all time low of 0.760 g/capita/day in 1961.

Myanmar has been ranked 81st within the group of 152 countries we follow in terms of Cheese - Food supply quantity (g/capita/day).