Cheese - food supply quantity (kg/capita/yr) reached 0.030 kg in 2013 in Mozambique, according to . This is 200% more than in the previous year.
Historically, Cheese - Food supply quantity (kg/capita/yr) in Mozambique reached an all time high of 0.090 kg in 1987 and an all time low of 0.010 kg in 1989.
Mozambique has been ranked 134th within the group of 149 countries we follow in terms of Cheese - Food supply quantity (kg/capita/yr).
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