Cheese - Food supply quantity (kg/capita/yr) in South Africa

Cheese - food supply quantity (kg/capita/yr) reached 1.67 kg in 2013 in South Africa, according to . This is 10.2% less than in the previous year.

Historically, Cheese - Food supply quantity (kg/capita/yr) in South Africa reached an all time high of 1.86 kg in 2012 and an all time low of 0.730 kg in 2002.

South Africa has been ranked 80th within the group of 149 countries we follow in terms of Cheese - Food supply quantity (kg/capita/yr).