Cheese - Food supply quantity (kg/capita/yr) in Tanzania

Cheese - food supply quantity (kg/capita/yr) reached 0.270 kg in 2013 in Tanzania, according to . This is 3.57% less than in the previous year.

Historically, Cheese - Food supply quantity (kg/capita/yr) in Tanzania reached an all time high of 0.290 kg in 2011 and an all time low of 0.040 kg in 1987.

Tanzania has been ranked 111th within the group of 149 countries we follow in terms of Cheese - Food supply quantity (kg/capita/yr).