Cheese production reached 22.6 kt in 2014 in Kazakhstan, according to Faostat. This is 0.405% more than in the previous year.
Historically, cheese production in Kazakhstan reached an all time high of 25.5 kt in 1992 and an all time low of 6.05 kt in 1998.
Kazakhstan has been ranked 63rd within the group of 107 countries we follow in terms of cheese production.
Buy annual subscriptions for all our products.
Helgi Library 
