Cheese production reached 0.375 kt in 2014 in Namibia, according to Faostat. This is 0% more than in the previous year.
Historically, cheese production in Namibia reached an all time high of 0.375 kt in 2014 and an all time low of 0.024 kt in 1970.
Namibia has been ranked 103rd within the group of 107 countries we follow in terms of cheese production.
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